Homemade almond milk

Soak almonds over night in filtered water.

I added some dates. They don’t need to be soaked over night. You can soak them in boiling hot water for a couple minutes instead.

Drain the water the almond were sitting in and rinse almonds.

Put almonds in the blender add 2 cups of filtered water for every 1 cup of almonds. This will make it about as creamy as 2% milk.


Now take a milk cloth bag or for a lot cheaper go to a home depot and get a paint straining bag.

Squeeze the milk out of it until you end up with a almond pulp!

You can add vanilla bean to the milk too!

Now make cookies with the almond pulp or dehydrate and make crackers!  Recipes to come!


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  1. im trying this immediately!

  2. There should be a love it button instead of a like button! can’t wait for the recipes to follow…* jumping up and down from excitement* :)

  3. Straight forward and simple. Thank you!


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